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Chocolate Mud Cake
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100% Cocoa Butter 150g
Cocoa butter, is a pale-yellow, vegetable fat extracted from the cocoa bean. It is used to make chocolate, as well as some other products.
Cocoa butter is obtained from whole cocoa beans, which are fermented, roasted, and then separated from their hulls. About 54–58% of the residue is cocoa butter. Chocolate liquor is pressed to separate the cocoa butter from the cocoa solids.
Our cocoa butter comes packaged in a resealable 150g bag.
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